Gelatin is an animal collagen-based food stabilizer that is clear, brittle, tasteless, and colorless. Foods that contain this protein have increased flexibility, consistency, and stability. It is often used as a gelling agent in cheese, chocolates, confectioneries, and yogurt in the food and beverage sector. In many different diets, gelatin can successfully replace carbohydrates and lipids. In obese people, it also aids in restoring normal gut hormone levels. Gelatin is being used more and more by food makers to produce nutrient-dense food products as health consciousness rises. Its nourishing qualities make it a popular ingredient in the creation of anti-aging lotions and creams. Collagen protein is present in humans and animals, especially mammals. Water cannot dissolve natural collagen. A type of collagen that is frequently consumed by individuals is gelatin. It is frequently taken out of the skins, and bones, of fish, pigs, and cows. It is crucial in a variety of applications due to its functional adaptability.
Collagen peptides are not the same thing as gelatin. Both proteins are composed of amino acids, but collagen peptides’ amino chains have been disassembled into smaller pieces through a special hydrolysis procedure. Collagen peptides are soluble in cold water and don’t gel as gelatin does. They are employed in nutritional supplements and functional meals due to their well-established health advantages, easy digestion, and accessibility.
The global collagen peptide and gelatine market was valued at US$ 7,984.3 Million in 2022 and is anticipated to reach US$ 11,786.0 Million by the end of 2030 with a CAGR of 5.0% from 2023 to 2030
The global market for collagen peptides and gelatin has risen significantly as people’s concerns about their health and well-being have increased. In addition, the demand for a healthy, protein-rich diet among consumers, the rising popularity of collagen in the food and beverage sector, and the growth of collagen peptide and gelatin applications in Nutri cosmetics, pharmaceuticals, and healthcare are all contributing to the growth of the global collagen peptide and gelatin market. Additionally, a fundamental shift in consumer tastes toward nutraceutical and functional foods that help prevent age-related diseases has been brought on by growing demand in the food processing industry and an increase in incidences of general lifestyle disorders. Due to the increase in obese and elderly people worldwide, collagen use in wound healing is also one of the market’s main trends.
The growing use of health and beauty supplements is predicted to increase the market for hydrolyzed collagen. Additionally, it strengthens bone and joint health while enhancing the texture and overall appearance of skin, hair, and nails. Additionally, it helps raise the amount of protein in functional food and beverage items as well as sports nutrition. The same enzyme that breaks down real collagen in the human body can also break down synthetic collagen. There are several biomedical applications for it. To prevent immune-related issues brought on using natural collagen obtained from animal sources, such as cows, synthetic collagen should be used instead of natural collagen. Thus, the rise of the whole market is being fueled by consumer demand for goods with synthetic origins.
The expansion of the cosmetic supplement market has increased consumer knowledge of collagen’s advantages. Supplements improve skin texture by enhancing skin elasticity and connective tissue strength. Additionally, these nutrients support healthier, younger-looking skin and aid in minimizing the visibility of wrinkles and fine lines. Collagen also contributes to the synthesis of other skin-structuring proteins including elastin and fibrillin. Consuming supplements with collagen moisturize the skin and encourages skin renewal. Over the projected period, it is anticipated that these variables will increase product demand.
Global Collagen Peptide and Gelatine Market Amid COVID-19 Pandemic
The COVID-19 Pandemic’s Effect on the Global Collagen Peptide and Gelatine Market was negative. Due to untimely lockdowns and an increase in coronavirus cases, the global market for collagen and gelatin saw a significant decline during the pandemic. However, the situation has gradually begun to improve thanks to vaccination programs and preventative measures.
People worried about their immunity and actively looked for strategies to stay healthy during the COVID-19 pandemic. As a result, nutritional supplements like collagen peptides became more well-known. Before the pandemic, collagen supplements had already established a solid name in the market, with food entrepreneurs coming up with creative ways to make collagen available to a larger consumer base. Since collagen peptides are special proteins derived naturally, they support bone health by assisting with bone remodeling, enhancing skin beauty by encouraging the body to produce more collagen and hyaluronic acid, and improving joint conditions. Due to their advantages for both beauty and health during the pandemic, collagen peptide demand rose.
The market is being driven by consumers’ growing desire to stop premature aging and their increased demand for collagen peptide-infused nutricosmetics. Additionally, several collagen supplement-related health and beauty advantages might be blamed for the market’s expansion. For example, taking collagen supplements improves skin health by minimizing wrinkles and dryness. Additionally, it strengthens bones, reduces joint pain, and builds muscle mass.
Increasing the Prevalence of vegan collagen penetration into the global market, increasing cases of Osteoporosis among individuals, rising demand for personal care products and nutricosmetics, rising concern about collagen consumption to Boost the Global Collagen Peptide and Gelatine Market
Due to rising concerns about fitness and health among the world’s population, the worldwide collagen peptide and gelatin market has been experiencing promising growth. Additionally, consumers’ preference for healthy, protein-rich diets, an increase in the demand for dietary supplements, an increase in the use of collagen in the food and beverage industry, and an increase in the use of collagen peptide and gelatin in nutricosmetic, pharmaceutical, and healthcare products all contribute to the expansion of the global collagen peptide and gelatin market.
Additionally, as the global food processing industry has expanded and cases of general lifestyle diseases have increased, consumers’ preferences for nutraceutical and functional foods have changed as a result. This is because these food categories are effective at preventing age-related diseases. Due to the rise in the number of elderly and obese people around the world, collagen use in wound healing is another important market trend. Due to the availability of trained labor and inexpensive raw materials, as well as the booming pharmaceutical industry in the region, the Asia-Pacific collagen peptide and gelatin market is predicted to grow at the quickest rate over the forecast period.
Customers started choosing collagen supplements more frequently as a result of the numerous health advantages, including the preservation of bone, muscle, and joint health, and affordability. Collagen supplements can help lower your chance of developing bone diseases like osteoporosis. They can aid in boosting bone mineral density (BMD) and decreasing blood levels of proteins that encourage bone resorption. The market for personal care and cosmetics is expanding quickly. The market for cosmetics and personal care goods is substantial in North America. Nowadays, people are more concerned with their skin and hair than ever before, and they look for products that nourish and deeply hydrate them. They also favor items with anti-aging features. As people become older, their bodies produce less collagen, which leads to skin problems like wrinkles, slack skin, and dryness. Collagen peptides aid in enhancing skin health and slowing down aging. The Food and Drug Administration (FDA) has approved collagen implants to treat acne scars and reduce wrinkles. Most personal care and cosmetic products, including moisturizers, anti-aging creams and lotions, acne-fighting gels, shampoos, and hair serums, use hydroxylated collagen. As a result, the growing demand for collagen in nutricosmetics and personal care products offers a sizable opportunity for collagen market players to improve their product offerings.
Plant-based foods have become more popular as a result of shifting customer preferences toward environmentally friendly goods, rising animal affinities, and public opposition to animal cruelty. A wide range of retail outlets, including supermarkets like Walmart, Kroger, and Lidl, as well as internet shopping websites, carry a large selection of plant-based products. The popularity of veganism has led collagen producers to release plant-based or vegan-friendly collagen. Thus, vegan collagen is becoming a big trend in the entire collagen market. Thus, vegan collagen is becoming a well-known trend in the entire collagen market. The food and beverage, personal grooming, pharmaceutical, and biomedical industries all use commercial collagen, which is obtained from cows and pigs. The use of collagen and its impact on consumer health has been under scrutiny in recent years due to outbreaks of transmissible parasitic infestation encephalopathy (TSE), bovine spongiform encephalopathy, or (BSE), and foot-and-mouth disease (FMD) in animals that live on land. Purification of collagen is also a time-consuming and expensive process. The protein has been subjected to strict quality tests before it is commercially available for human consumption. As a result, the development of the collagen market is constrained by rigorous governmental controls in industrialized regions.
North America to Spearhead the Global Collagen Peptide and Gelatine Market
In 2022, the North American market had the biggest market share, and it is anticipated that it will continue to dominate the market after the period of prediction. The dominance is attributable to consumers’ rising propensity to take dietary supplements. This change in consumer behavior has led to a rise in the use of collagen-based nutraceuticals. Consequently, a lot of food and beverage companies are adding collagen to their products. Supplements made of collagen are growing in popularity, particularly those used to treat and prevent arthritis. To improve and preserve their health and well-being, adults in North American regions are adopting bone and joint health supplements. About 54 million Americans, according to the “Centers for Disease Control and Prevention (CDC),” experience excruciating joint pain due to arthritis. Due to the prevalence of arthritis, collagen-based supplements for bone and joint health are in high demand in North America.
- Increasing demand for dietary supplements: The dominance is attributable to consumers’ rising propensity to take dietary supplements. This change in consumer behavior has led to a rise in the use of collagen-based nutraceuticals. Consequently, a lot of food and beverage companies are adding collagen to their products. Supplements made of collagen are growing in popularity, particularly those used to treat and prevent arthritis.
- Increased investment in R and D: The market for collagen in North America is expanding thanks to the creation of better collagen variants such as plant-based collagen. A US-based firm called Geltor created PrimaColl, a high-purity bioactive collagen made without using any animal products. This product is used in the food and beverage industry, especially in products marketed to customers who avoid animal-based collagen due to ethical considerations, dietary preferences, or religious convictions. As a result, technological developments that offer various collagen types suitable for various customer segments are assisting the market expansion in North America.
- Rise in the prevalence of bone diseases: The rising prevalence of osteoporosis etc. is causing the development of more therapies to treat these diseases.
- Increased end-user application: Due primarily to growing end-use applications, shifting consumer preferences and lifestyles, rising disposable income, and increased health and personal care awareness, the demand for collagen and Gelatin is quickly developing in the United States. During the projected period, the market expansion is anticipated to be driven by the increased manufacture of collagen and Gelatin sponges to carry proteins, primarily in bone-repairing treatments.
Companies operating in the Global Collagen Peptide and Gelatine Market have adopted several growth strategies to expand their market share and increase their revenue. Some of the key players operating in global market are Integra Lifesciences, Royal DSM, Collplant Biotechnologies, Nitta Gelatin Inc., Collagen Solutions PLC., Collagen Matrix, Inc., Symatese, Gelita AG, PB Leiner, Smith and Nephew, Zimmer Biomet, Jellagen, Advanced BioMatrix, Matricel GmbH, Rousselot, WEISHARDT, Xiamen Hyfine Gelatin, Geistlich Pharma AG, Synerheal Pharmaceuticals, Bioregen Technologies, Meril Lifesciences, MedSkin Solutions Dr. Suwelack AG, Cologenesis Healthcare Pvt Ltd., DermaRite Industries, LL., Eucare Pharmaceuticals Private Limited
- Partnerships and Collaborations: Companies are forming partnerships and collaborations to share expertise and resources to accelerate the development of new products. These partnerships enable companies to leverage their strengths and develop new therapies more efficiently.
- Acquisitions and Mergers: Companies acquire other companies or merge with them to gain access to their product pipelines, experience, and cutting-edge technology. With these mergers and acquisitions, businesses can increase their capabilities, product offers, and market share.
- Implementing innovative technologies: These companies are using cutting-edge technology to provide their clients with better, more thorough property management services.
- New product development: Companies are investing more and more in research and development activities to develop new products.
- New product launches: New and improved products are being launched in the market mainly by the key players.
In general, these growth strategies allow businesses to raise their market share, create new products, and boost their income in the global market for Collagen Peptide and gelatin.